Product Information
Erythritol is a low calorie, sugar alcohol that is about 70% as sweet as sucrose. It looks and behaves much like sugar, providing bulk, texture, and sweetness without rapid spikes in blood glucose, making it a low-glycemic alternative. Manufacturers use it in a wide range of products from beverages and baked goods to candies and sauces.
Key Features and Benefits
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70% as sweet as sucrose
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Low-glycemic response
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Provides bulk, texture, and can improve mouthfeel
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Does not promote tooth decay
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Synergistic blending
Applications
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Baked Goods
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Beverages
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Frozen Dairy Products
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Cereals
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Sauces and Condiments
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Gelatin
Specifications
Appearance
White Crystalline Powder
Packaging
25kg/Bag
Storage
Keep in a cool and dry place. Protect from light and keep container closed
Shelf-life
3 years from the date of manufacture if stored in recommended conditions
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